Ready for your next party food obsession? These Buffalo Chicken Egg Rolls are spicy, crispy, cheesy, and totally addictive — with way less mess than traditional wings. 🎉🔥🥟

Perfect for game days, family gatherings, or when you want a fast, crowd-pleasing appetizer that feels like takeout but is healthier and easier to make. Whether you’re using an air fryer, pan-frying, or baking — these chicken egg rolls are one of the best appetizer recipes you’ll ever try.

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🛒 Ingredients You’ll Need

These easy egg rolls use simple ingredients and work well with meal prepped chicken or leftover buffalo dip!

• 2 cups cooked shredded chicken
• ½ cup buffalo sauce (Franks or homemade)
• ½ cup shredded mozzarella or cheddar
• ¼ cup softened cream cheese
• 1 tbsp ranch or blue cheese dressing (optional)
• 12 egg roll wrappers
• Cooking spray or oil (for air frying or frying)
• Optional: chopped green onions for garnish

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🧑‍🍳 How to Make Buffalo Chicken Egg Rolls

These work great as buffalo chicken dip egg rolls air fryer style, or deep fried for extra crunch. You choose the texture!

🔁 Step-by-Step Instructions

Step 1 – Mix the Filling

• In a bowl, combine shredded chicken, buffalo sauce, cream cheese, and shredded cheese. Mix until creamy and fully coated.

Step 2 – Fill the Egg Rolls

• Lay one wrapper in a diamond shape.
• Spoon 2–3 tablespoons of filling into the center.
• Fold bottom corner up, sides in, and roll tightly. Seal the edge with a little water.

Step 3 – Cook the Rolls

🌀 Air Fryer Chicken Egg Rolls Recipe

• Spray with oil and cook at 375°F (190°C) for 8–10 mins, flipping halfway.

🔥 Buffalo Chicken Egg Rolls Fried

• Heat oil to 350°F (175°C) and fry 2–3 minutes per side until golden brown.

🔥 Oven Baked Option

• Bake at 400°F (200°C) for 12–15 minutes, flipping halfway, until crisp.

Step 4 – Serve

• Serve hot with ranch, blue cheese dressing, or extra buffalo sauce.

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📊 Benefits of Buffalo Chicken Egg Rolls

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💡 Variations & Ideas

• 🧀 Southwest Chicken Eggrolls Air Fryer Style
  Add black beans, corn, and taco seasoning to filling
• 🍋 Lemon Pepper Boneless Chicken Egg Rolls
  Sub buffalo sauce with lemon pepper seasoning
• 🥦 Add Veggies: Finely chopped carrots or celery for crunch
• 🧊 Make Ahead: Assemble and freeze uncooked egg rolls for future parties

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❄️ Storage & Reheating

• Store cooked egg rolls in the fridge up to 4 days
• Reheat in air fryer at 350°F for 5 minutes for crisp
• Freeze unbaked or baked egg rolls in zip bags for up to 2 months

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🔗 You Might Also Like:

• Cottage Cheese Buffalo Chicken Dip
• Buffalo Chicken Meatballs
• Buffalo Chicken Pizza (Low Carb & Keto Friendly)
• High Protein Buffalo Chicken Mac and Cheese

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